In keeping with the theme of healthier meals, I tried these last night. Made more of a Taco salad instead of the wraps- delish! This website has a lot of great recipes: www.skinnytaste.com Enjoy!
Turkey Taco Lettuce Wraps
Gina's Weight Watcher Recipes
Servings: 4 • Serving Size: 2 taco wraps • Old Points: 3 pts • Points+: 4 pts
Calories: 134.1 • Fat: 1.7 g • Carb: 9.7 g • Fiber: 2.4 g • Protein: 21.3 g • Sugar: 4.3
Ingredients:
1.3 lbs 99% lean ground turkey
1 tsp garlic powder
1 tsp cumin
1 tsp salt
1 tsp chili powder
1 tsp paprika
1/2 tsp oregano
1/2 small onion, minced
2 tbsp bell pepper, minced
3/4 cup water
4 oz can tomato sauce
8 large lettuce leaves from Iceberg lettuce
Directions:
Brown turkey in a large skillet. When no longer pink add dry seasoning and mix well. Add onion, pepper, water and tomato sauce and cover. Simmer on low for about 20 minutes.
Wash and dry the lettuce. Place meat in the center of leaf and top with tomatoes, cheese and salsa or whatever you prefer. (Toppings extra points)
Aimee
ReplyDeleteThanks for the Turkey wrap recipe. No sugar so they work for me. I will be trying them this week.
BTW - Love the many pics of you, Aaron and Alex. Aaron is a beautiful little boy. Enjoy him before he grows up. It happens in the blink of an eye. I would give anything to have my kids young again.
Best to all of you. Hope to see you soon.
Uncle Doug
Aimee
ReplyDeleteWhile Aaron is "beautiful" too, I - of course - was referring to Alex above. Sorry about that.
Aunt Danielle,
ReplyDeleteThese sound delicious! I wish I could make them in my dorm :(
Oh well, will have to wait until I am home and then we can make them together!
Miss you xoxo
That sounds great Em! Miss you too! xoxo
ReplyDeleteI'm making some skinny turkey taco lettuce wraps tonight for dinner. I'll add a picture once it's done. I'm looking forward to it - they sound amazing. Thanks for sharing.
ReplyDeleteCaitlin made skinny turkey taco lettuce wraps for me tonight - we put the pictures up on this post to use as examples. It was so good. Thanks so much for the recipe! And it's healthy!
ReplyDelete